Product Description :
The finest types of Ethiopian coffee, classified as specialty coffee. To make the coffee beans after roasting have a wonderful aroma and taste that suits our Arab taste, we recommend preparing the coffee without additives at a boiling point for 15 minutes.
product specification :
- Flavor: peanut, nuts.
- Processing method: dried.
- History of hummus:
The product comes to you with whole grains and there is no grinding option.