🍪 A unique recipe that combines classic taste and a crisp texture, while catering to the needs of those looking for allergen-free alternatives. This product is designed to maintain the traditional flavor consumers know and love, while offering a balanced nutritional value within the world of chocolate and sweets, where taste and quality are paramount.
- 🏷️ Brand: Gullón
- 🥤 Type: Maria Biscuits
- ⚖️ Weight: 380 grams
- 🌿 Flavor: Vanilla
- 🌍 Country of Origin: Spain
- 🥡 Ingredients:
Corn flour
Vegetable oil (high-oleic sunflower oil)
Sugar
Corn starch
Corn syrup (glucose and fructose)
Rice flour
Soy flour
Corn fiber
Pea fiber
Salt
Leavening agents (sodium bicarbonate, ammonium bicarbonate)
Texturizer (soy lecithin)
- 📅 Expiry Date: 2026/07/04
Classic Taste with a Modern Twist
Gullón Gluten-Free Maria Biscuits (380g) offer the perfect blend of the classic taste of traditional Maria biscuits and a modern twist with healthy ingredients. The vanilla flavor adds a smooth and delightful touch, while the crisp texture remains a hallmark of the product. This balance makes it suitable for everyday enjoyment, whether with a glass of milk, tea, or coffee. The product reflects a philosophy of preserving authenticity while meeting the needs of consumers seeking safe and gluten-free food options. It is the ideal combination of traditional taste and nutritional innovation.
Healthy and Balanced Ingredients
Gullón Gluten-Free Maria Biscuits are designed with... 380g, making it a healthy option suitable for everyone. It is made with corn flour, rice flour, and soy flour instead of wheat, making it completely gluten-free. The addition of natural fibers from corn and peas gives it a high nutritional value that helps improve digestion. The use of high-quality sunflower oil further enhances its nutritional benefits, particularly those related to heart and circulatory health. Its balanced composition makes it suitable for various dietary needs, while maintaining a distinctive taste that appeals to all palates.
Trusted Spanish Quality
Gullón Gluten-Free Maria Biscuits (380g) carry the hallmark of Spanish quality, renowned for its rigorous standards and production control. The Gullón brand has a long-standing commitment to developing products that meet the needs of consumers worldwide. This biscuit is manufactured using the latest technology, ensuring a crisp texture and authentic flavor. It's not just a snack; it embodies European leadership in developing healthy and diverse food products. Quality is not an option here, but a fundamental principle, instilling confidence in every carefully crafted package.
Nutritional Benefits and Health Value
Gullón Gluten-Free Maria Biscuits (380g) offer more than just a tasty treat; they provide significant nutritional value thanks to their high fiber content, which promotes satiety and supports digestive health. Being gluten-free makes them suitable for those with celiac disease or following a gluten-free diet. The balance of carbohydrates and fiber makes them a quick and beneficial energy source throughout the day. Its light texture makes it an ideal snack without feeling heavy, reinforcing its role as a healthy and practical choice for everyday life.
Serving and Usage Suggestions
Gullón Gluten-Free Maria Biscuits (380g) are incredibly versatile. They can be enjoyed as a snack on their own or used in a variety of recipes. They make an excellent base for cheesecakes or quick homemade desserts, and can be combined with yogurt and fruit for a nutritious and light meal. They also pair perfectly with tea or coffee, adding a touch of tradition to your relaxation time. These multiple uses add value, making it more than just a biscuit; it becomes an essential ingredient in the kitchen of anyone who values a varied and healthy diet.
Its Place in the World of Chocolate and Sweets
Gullón Gluten-Free Maria Biscuits (380g) remain an important part of the chocolate and sweets world, as they can be incorporated into various recipes, adding a unique touch to desserts. While they have a vanilla flavor, they complement chocolate or cream perfectly, creating a balanced taste. Being a staple in the kitchen makes them a suitable choice for holidays, family gatherings, or even as a daily snack. This product embodies versatility and offers greater freedom for creativity in the world of desserts.
The Perfect Biscuit for Modern Lifestyles
Gullón Gluten-Free Maria Biscuits (380g) are perfectly suited to modern lifestyles that demand convenient and healthy snacks. Their convenient size and ease of consumption make them ideal for work, school, or while traveling. Its light texture and gluten-free nature provide consumers with peace of mind when enjoying it daily. This product is designed to meet the needs of people of all ages, reflecting Gulon's commitment to offering nutritious food solutions that balance health and enjoyment.
🍫 A harmonious blend of classic flavor and nutritional value, it solidifies its position as a healthy and versatile choice within the world of chocolate and sweets, where simplicity and quality come together in every taste experience.